The Masters!
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@taniwharugby said in The Masters!:
Front 9 doesn't seem to be his problem
Except after bogeying 6 and 7...
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Oosh, Fox dropped 5 on the back 9, tripled the 17th to sit at +4.
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@Number-10 well that triple on the 17th could prove very costly...
He has the game, but when he's battling seems to fade in rounds.
Think he is -6 on the front 9s and +10 on the back.
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Fox finished T38, which for him coming in the form he was, is a pretty good result, but you'd have to think he will rue many missed chances, again, today, -1 on the front, +4 on the back, with a double on the 16th.
Aberg, Shuffler & Morikawa sit atop at -7 after 8, with Homa a shot back
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Scottie now with a three shot lead at -10 with four holes to play. His to lose from here. Aberg at -7
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Best time of the year for golf nuts like myself. Can Scottie go back to back? The last player to do so was none other than Tiger Woods back in 2001-2002.
Bernhard Langer will play his 41st and last Masters.
Angel Cabrera returns to the Masters for the first time since his release from serving a prison sentence for domestic violence. -
@1kiwi said in The Masters!:
Best time of the year for golf nuts like myself. Can Scottie go back to back? The last player to do so was none other than Tiger Woods back in 2001-2002.
Bernhard Langer will play his 41st and last Masters.
Angel Cabrera returns to the Masters for the first time since his release from serving a prison sentence for domestic violence.Jeez, there鈥檚 a lot going on in that post!
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A really great tradition, but some of those menus are not very appealing.
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@taniwharugby said in The Masters!:
@sparky and Fuzzy Zoeller got himself in a wee bit of strife over comments of what would be served after Tiger won....
His rep took a big hit with that collard greens quip. I suspect he'd take that back if he could
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@sparky said in The Masters!:
A really great tradition, but some of those menus are not very appealing.
Scotty's nailed it though - sounds fantastic:
For the appetisers, Scheffler is serving cheeseburger sliders 'Scottie-style', firecracker shrimps, and 'Papa Scheff's' meatball and ravioli bites.
Texas-style chili is the first course, followed by a choice of wood-fire cowboy ribeye steak or blackened redfish for the main.
A warm chocolate chip skillet cookie served with vanilla bean ice cream is the dessert offering.
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@dogmeat said in The Masters!:
@canefan Decent haggis is bloody nice.
Rather have that than some of the American fast food style shit detailed.
Don't get me wrong, I'd definitely have a good crack. It's basically sausage right? Haggis, mashed potato and mashed turnips sounds authentic, if a little dull